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Baked in our Halifax bakery

Corned Beef Pasty

Corned beef with potato, chunky onion and seasoning, in handmade pastry.

  • $4.99 in the shop
  • Baked daily

Open seven days a week

201 Chain Lake Drive, Halifax, NS B3S 1C8

About this savoury

Corned beef mixed with potato, chunky onion and seasoning, in handmade pastry. A British bakery staple with a long history in Wales, and, it turns out, a huge favourite on Canada's East Coast. Made from scratch in our Halifax bakery, seven days a week. Free-range meat from Oulton's in Windsor, Nova Scotia; local and Canadian ingredients wherever we can get them.

How to heat it

Oven or air fryer until piping hot right through. Skip the microwave: it makes the pastry soggy.